225g Caster Sugar

225g Soft Butter or 180ml of oil

275 Self Raising Flour

2 tsp Baking Powder

4 beaten eggs

4tbsp milk

Put everything into a mixing bowl and mix till combined.

Pour into a greased and lined foil tray.

Cook on 180/160 fan/ 4 gas for 25 mins.

Once cold, cover with jam and coconut.